Try our aromatic blend of 15 spices with all the flavour, diversity and tradition of the Cape. Essential for creating dishes such as breyani and bobotie or a simple Cape Malay style chicken curry. Typically a highly aromatic blend of fragrant seed spices, redolent of coriander, turmeric, cardamom, fennel, cloves and ginger.

Sea salt, Coriander seeds, Roasted garlic, Turmeric, Ginger, Cumin seeds, Brown sugar, Onion, Cinnamon, Red bell pepper, Fennel seeds, Chilli, Black peppercorns, Cardamom pods, Cloves, Bay leaves, Curry leaves, Turmeric oil. Non-irradiated.